/
ABE 55800 — Purdue grade distribution
Process Design Food & Bio Syst
Spring 2017 – Spring 2026. 10 distinct course-period sections across 10 academic periods.
- Estimated Section GPA
- 3.25
- Student-weighted GPA
- 3.23
- Minimum students (estimated enrollments)
- 521
Historical grades are estimates, not a measure of teaching quality or a prediction of future outcomes. GPA excludes withdrawals and other non-letter grades. Section GPA averages section-row GPAs equally; student-weighted GPA pools letter-graded enrollment. Read the data source and methodology.
Grade distribution
| Grade | Estimated count |
|---|---|
| A | 126 |
| A- | 99 |
| A+ | 9 |
| B | 111 |
| B- | 26 |
| B+ | 44 |
| C | 45 |
| C- | 17 |
| C+ | 18 |
| D | 1 |
| D+ | 6 |
| F | 1 |
| I | 6 |
| P | 11 |
| W | 1 |