/
ANSC 55200 — Purdue grade distribution
Advanced Meat Science
Fall 2019 – Fall 2019. 1 distinct course-period sections across 1 academic periods.
- Estimated Section GPA
- 3.82
- Student-weighted GPA
- 3.82
- Minimum students (estimated enrollments)
- 11
Historical grades are estimates, not a measure of teaching quality or a prediction of future outcomes. GPA excludes withdrawals and other non-letter grades. Section GPA averages section-row GPAs equally; student-weighted GPA pools letter-graded enrollment. Read the data source and methodology.
Grade distribution
| Grade | Estimated count |
|---|---|
| A | 3 |
| A- | 2 |
| A+ | 4 |
| B+ | 2 |