FS 16300 — Purdue grade distribution

Intro To Fermentation Sci

Spring 2019 – Spring 2026. 8 distinct course-period sections across 8 academic periods.

Estimated Section GPA
3.57
Student-weighted GPA
3.41
Minimum students (estimated enrollments)
325

Historical grades are estimates, not a measure of teaching quality or a prediction of future outcomes. GPA excludes withdrawals and other non-letter grades. Section GPA averages section-row GPAs equally; student-weighted GPA pools letter-graded enrollment. Read the data source and methodology.

Grade distribution

GradeEstimated count
A157
A-48
A+9
B27
B-8
B+22
C7
C-7
C+5
D9
D-3
D+2
F9
P5
W7

Professors in this course

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