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FS 44200 — Purdue grade distribution
Food Processing II
Fall 2016 – Fall 2025. 10 distinct course-period sections across 10 academic periods.
- Estimated Section GPA
- 3.18
- Student-weighted GPA
- 3.16
- Minimum students (estimated enrollments)
- 317
Historical grades are estimates, not a measure of teaching quality or a prediction of future outcomes. GPA excludes withdrawals and other non-letter grades. Section GPA averages section-row GPAs equally; student-weighted GPA pools letter-graded enrollment. Read the data source and methodology.
Grade distribution
| Grade | Estimated count |
|---|---|
| A | 39 |
| A- | 50 |
| A+ | 42 |
| B | 40 |
| B- | 39 |
| B+ | 52 |
| C | 16 |
| C- | 6 |
| C+ | 18 |
| D | 3 |
| D+ | 4 |
| F | 7 |
| W | 1 |