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FS 55201 — Purdue grade distribution
Nutritional Sciences
Fall 2016 – Fall 2024. 8 distinct course-period sections across 8 academic periods.
- Estimated Section GPA
- 3.64
- Student-weighted GPA
- 3.64
- Minimum students (estimated enrollments)
- 133
Historical grades are estimates, not a measure of teaching quality or a prediction of future outcomes. GPA excludes withdrawals and other non-letter grades. Section GPA averages section-row GPAs equally; student-weighted GPA pools letter-graded enrollment. Read the data source and methodology.
Grade distribution
| Grade | Estimated count |
|---|---|
| A | 70 |
| A- | 24 |
| A+ | 4 |
| B | 15 |
| B- | 4 |
| B+ | 10 |
| C | 3 |
| C+ | 2 |
| F | 1 |