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NUTR 43000 — Purdue grade distribution
Public Health Nutrition
Spring 2017 – Spring 2026. 10 distinct course-period sections across 10 academic periods.
- Estimated Section GPA
- 3.19
- Student-weighted GPA
- 3.14
- Minimum students (estimated enrollments)
- 550
Historical grades are estimates, not a measure of teaching quality or a prediction of future outcomes. GPA excludes withdrawals and other non-letter grades. Section GPA averages section-row GPAs equally; student-weighted GPA pools letter-graded enrollment. Read the data source and methodology.
Grade distribution
| Grade | Estimated count |
|---|---|
| A | 75 |
| A- | 98 |
| A+ | 32 |
| B | 96 |
| B- | 70 |
| B+ | 79 |
| C | 23 |
| C- | 8 |
| C+ | 41 |
| D | 6 |
| D- | 3 |
| D+ | 5 |
| F | 4 |
| I | 1 |
| N | 1 |
| P | 4 |
| W | 4 |