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NUTR 45300 — Purdue grade distribution
Food Chemistry
Fall 2016 – Fall 2022. 9 distinct course-period sections across 7 academic periods.
- Estimated Section GPA
- 3.35
- Student-weighted GPA
- 3.32
- Minimum students (estimated enrollments)
- 429
Historical grades are estimates, not a measure of teaching quality or a prediction of future outcomes. GPA excludes withdrawals and other non-letter grades. Section GPA averages section-row GPAs equally; student-weighted GPA pools letter-graded enrollment. Read the data source and methodology.
Grade distribution
| Grade | Estimated count |
|---|---|
| A | 182 |
| A- | 4 |
| A+ | 39 |
| B | 107 |
| B- | 9 |
| B+ | 15 |
| C | 33 |
| C- | 3 |
| C+ | 8 |
| D | 8 |
| D- | 1 |
| D+ | 3 |
| F | 9 |
| I | 2 |
| W | 6 |