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NUTR 59000 — Purdue grade distribution
Nutrition Pathophysiology
Fall 2016 – Fall 2025. 9 distinct course-period sections across 7 academic periods.
- Estimated Section GPA
- 3.56
- Student-weighted GPA
- 3.38
- Minimum students (estimated enrollments)
- 103
Historical grades are estimates, not a measure of teaching quality or a prediction of future outcomes. GPA excludes withdrawals and other non-letter grades. Section GPA averages section-row GPAs equally; student-weighted GPA pools letter-graded enrollment. Read the data source and methodology.
Grade distribution
| Grade | Estimated count |
|---|---|
| A | 32 |
| A- | 14 |
| A+ | 8 |
| AU | 1 |
| B | 20 |
| B- | 6 |
| B+ | 11 |
| C | 2 |
| C- | 1 |
| C+ | 5 |
| F | 2 |
| W | 1 |